A family recipe. Most of which are not all that paleo friendly. Cooking family recipes is comforting and makes me feel closer to them. I’ve started paleo-fying family recipes, which really, we should all do-it’s cleaner eating.
My Favorite Coleslaw (original recipe)
- 1 bag shredded cabbage
- 1 cup may or miracle whip
- 1/3 cup sugar
- 1/4 cup apple cider vinegar
Mix sauce and pour over cabbage. Refrigerate for at least two hours before serving (best chilled overnight).
My Favorite Coleslaw (paleo friendly recipe)
- 1 bag of sweet carrot slaw (or whatever shreds you have on hand)
- 1/2 cup paleo mayo
- 1/3 cup raw organic coconut sugar
- 1/4 cup apple cider vinegar
Mix sauce and pour over shreds. Refrigerate for at least two hours before serving (best chilled overnight). TA-DA.
Then eat it with some grilled chicken with sweet hot mustard!