Last night Seth and I went to the North Park Farmers’ Market http://www.northparkfarmersmarket.com/ which takes place every Thursday evening from 3-7pm. It was our first time there, and we really enjoyed it. Small, yet covered all the bases quite well! We ended up with some great local and organic finds:
- New York Strip and Filet Mignon, grass fed, pastured beef
- Raw alfalfa infused honey
- Heirloom and roma tomatoes
- Peaches, nectarines and pluots
Looking forward to dinner tonight 🙂
YUM, pretty for the eye, as well as the stomach!