Salad season is in full swing. Really, when is it not? 🙂 Still, with the dry, warm weather, I am craving salads like no other! Last night we threw together a spicy chicken salad from veggies we had on hand, and pre-grilled spicy chicken.
Spicy Chicken Salad
- 1 bag butter lettuce (it’s one of my fave lettuces ever)
- 2 cups halved cherry or grape tomatoes
- 1/2 diced white onion
- 3 avocados, diced
- Pepperoncinis (how every many you prefer)
- Spicy grilled chicken, cut into pieces
- Black olives (added to my salad only, hubs says NO to olives)
- Cholula or hot sauce of choice
- Kosher salt/pepp
Combine all ingredients and toss, then sprinkle hot sauce for a little kick 🙂
That looks so delicious! I love spicy food so I will def try out this salad-thanks for sharing 🙂
It was so good!! I took a break for a while from nightshades (tomatoes, peppers, spicy…) and am slowly reintroducing. SO GOOD. Enjoy!
What seasonings do you use for spicy chicken?
I don’t remember exactly-I will ask Seth as he’s the grillmaster! The Cholula was a nice spice add though 🙂