I love pickles, could eat them all day. Seth hates them and won’t let me near him for pickle kisses.
It’s still been kind of warm/muggy (for San Diego) lately, which is when I crave salads the most. Last night I just wasn’t feeling my usual all veggie filled salad, so I used random things in my fridge, and I loved my salad!
Smoked Pork and Pickle Salad
- Butter lettuce
- Diced red onion
- Cut up smoked pork (we have a ton from our inaugural smoking)
- Grilled garlic (also leftover from a big batch I put on the grill)
- Fresh pickles
- Tessemae’s Zesty Ranch dressing
- Sprinkle salt/pepp